So, I recently have been having some riDONCulous nutella goodies and wanted to share the many ways one can incorporate nutella into their basic foods to snazz them up (besides crepes which we all know is phenom with bananas)......
Spread on a fresh french baguette
Spread on homemade waffles or pancakes. waffles is really where it's at. this was my most favorite afternoon snack when I lived in France. if the waffles are super hot, the nutella becomes totally ooey gooey!
Spread on cupcakes (basically you are using this as the frosting)
Blend in milkshakes. I recently had the nutella shake at burger bar here in sf. they have them in sf, las vegas, and st louis. the guy from fleur de lys owns them. absolutely mind blowing!!!! they blend chocolate ice cream, hot fudge, nutella, and hazelnuts all together then top with choc whipping cream and more hazelnuts. def one of the top five milkshakes I have ever had. their other shakes (and of course the burgers) are the bomb diggity too.
Put in fried raviolis like the recipe and pictures below
Dip apples and pineapple or any other sturdy fruit
As a side note, I recently got the hazelnut spread from Whole Foods cause they didn't have Nutella and it's just as good. it's called Loacker hazelnut spread.
Enjoy!!
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